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Eat Your Brussel Sprouts! Mother Commanded
Let’s face it, Brussel sprouts are good for you, but getting past the gag-inducing, cabbage smell is tough going. As with all cruciferous vegetables, such as cauliflower, broccoli, cabbage and kale,...
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Brussel Sprouts Roasted with Hazelnuts
(serves 2: preparation time 5 minutes; cooking time 25 minutes) Ingredients: ½ lb. of Brussel sprouts ¼ cup extra virgin olive oil 1 tsp. Kosher Salt ¼ cup chopped, unsalted hazelnuts Preparation: 1....
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Crispy Brussels Sprouts, Glazed with Pomegranate Molasses & Hazelnuts
(Preparation Time, 50 minutes, serves 2 or 3) Last month, while visiting friends down at The Shore, we dined, as usual at their favorite restaurant, Brandl. On this most recent occasion, the menu...
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